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Cutting butcher block for a kitchen island and worried about sealing the end grain
What's the best seal for end grain to stop moisture? I need practical advice, not theory.
3 comments
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hayes.sandra7mo ago
That sealing end grain worry is all too familiar.
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elliot547mo ago
Actually @hayes.sandra, sometimes leaving it open gives better results in my experience. The whole sealing thing gets blown out of proportion.
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taylor.amy7mo ago
It seems like a lot of fuss over something that often works out fine on its own. Maybe we worry too much about the perfect finish.
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