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The one critique that killed my burger habit
A buddy watched me dump a whole can of beans into my chili and said, 'you're not stretching the meat, you're drowning it.' Switched to half the can and started browning the beef harder, way better flavor for the same $6. Anyone else get a cooking jab that actually improved their cheap meals?
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jennifersmith1mo ago
Wait, a whole can of beans in chili is too much? Ive been ruining my chili this whole time?
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