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Update: My go-to pasta dish failed me last Tuesday

Had the sauce simmering for 20 minutes, then realized I was out of the canned tomatoes I always use. Ended up ordering pizza, which cost $32. Anyone have a reliable pantry-only recipe for nights like that?
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2 Comments
harris.uma
harris.uma25d ago
What about a quick garlic and oil pasta?
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jessew83
jessew8325d ago
That's the kind of simple meal @harris.uma that makes you wonder why people ever order takeout. Good food doesn't need to be complicated.
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