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1mo ago
inKeeping my butter cold in the summer heat made my pie crust flakier
Is it really that hard to make pie crust? @shane_williams makes it sound like a science project.
1mo ago
inWhy does nobody talk about the primer flash time on aluminum?
The shop temperature gets ignored too. Our tech sheet says 70 degrees for that 60 minute flash. If it's 55 in the bay, that hour might not be enough. I watched a guy follow the time but the metal was cold to the touch, and we still got solvent pop. It's not just a timer, it's about the conditions hitting that dry stage.
1mo ago
inTook my kids to the coast last weekend and the water was way warmer than usual.
That oxygen drop you mentioned could mess with the sound underwater too.
1mo ago
inSaw a guy in Austin still running a stick burner with no temp gauge last week
That line about the fire talking to you is dead on. I learned on an old brick pit my granddad built, and you do listen. The sound of the draft, the way the smoke feels on your skin when you put your hand over the stack, it all tells you something. Gadgets are fine for holding a temp while you sleep, but they put a screen between you and the meat. If you never learn the feel of it, you're just following instructions, not really cooking.
1mo ago
inFinally got the hang of that tricky isometric view in AutoCAD
That UCS trick from old forums is a lifesaver, I always check there first.